Once the risk has been identified and assessed, a written scheme should be prepared for preventing or controlling the exposure to Legionella bacteria. The risk from exposure should be controlled by undertaking appropriate inspections, servicing, microbiological sampling and monitoring which do not allow the growth of Legionella bacteria.
Legionella Routine Control Measures
Our expert technicians carry out routine checks and activities to ensure that:
- There is a good turnover of water and associated systems are in working order.
- Adequate control temperatures at outlets are achieved to reduce the risk of bacterial growth.
- Your water systems are clean from bacterial activity and materials that pose a risk are identified.
- Associated equipment is serviced to ensure bacterial control is eliminated.
- Systems are inspected to determine the risk of microbiological activity in water systems and implement appropriate measures.
- Thermostatic mixing valves, expansion vessel and other units are tested and serviced to ensure they are clean and in good working order.
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